pizza and cupcakes.

after yet another failed batch of cupcakes a couple of weekends ago, i sought help from the blogosphere and was advised to get a pizza stone and an oven thermometer to ensure fluffiness and even baking.

if the next batch fails, i'm going to have to assume i wasn't meant to bake from scratch, and i'll go back to jazzing up those chemical-ridden box cake mixes.

please don't judge me.

but your baking suggestions are always welcome.